Hannah Skeggs | IGD

Meet the author

Recent work

Meet the author

Hannah Skeggs

Senior Health & Sustainability Diets Manager

Recent work

Social Impact Sustainability Resilience Health

Groundswell's vision for food and farming

10 July 2026
Social Impact Health

Healthy and Sustainable Diet Network summary

01 June 2026
Social Impact Health

Eatwell economics report

06 May 2026
Social Impact Health

The obesity crisis report

30 April 2026
Social Impact Health

Government proposes overhaul of school food standards

20 April 2026
Social Impact Policy Health

Consultation launches defining the future of HFSS policy

27 March 2026
Social Impact Health

Government publishes final UK Nutrient Profiling Model 2018

28 January 2026
Social Impact Health

HFSS is back in focus

22 January 2026
Social Impact Health

HFSS legislation: Independent evaluation summary

22 August 2025
Social Impact Health

Evaluation of the HFSS placement legislation

22 August 2025
Social Impact GLP-1 Health

GLP-1s alone won’t fix our food system

14 August 2025
Social Impact Health

The Nutrient Profiling Model explained: Stay ahead of HFSS changes

17 July 2025
Social Impact Health

How to shift consumers to healthy and sustainable diets

08 April 2022
Retail Analysis United Kingdom Food to go and away from home USA Hypermarkets and supermarkets

How Pret ranges plant-based products to drive sales

31 March 2021
Social Impact Our Consumer Research Health Behaviour change

Segregation or integration – Ranging plant-based products to drive sales

30 March 2021
Social Impact Our Consumer Research Health Fibre Reformulation

Will capitalising on convenience reinvigorate the pulse category?

22 February 2021
Social Impact Our Consumer Research Health Fibre Behaviour change

Tesco increases shopper loyalty by helping kids to eat more fruit & veg

22 February 2021
Social Impact Our Consumer Research Health Behaviour change

How Sainsbury’s increased sales by using ‘pester power’ for good

22 February 2021
Social Impact Labelling Health Our Consumer Research Portion size Calories Sugar

Front of pack nutrition labels in the UK

18 January 2021
Social Impact Reformulation Health Sugar Labelling Portion size

A consumer perspective on sugar reduction

27 October 2020
Social Impact Our Consumer Research Health Reformulation Sugar Labelling Portion size Policy Consumer insight

Sugar reduction: a consumer perspective

27 October 2020
Social Impact Our Consumer Research Health

Video: Appetite for change - How has a global pandemic impacted consumer beha...

03 September 2020
Social Impact Our Consumer Research Health

Understanding why - the importance of behaviour science in driving positive c...

22 July 2020
Social Impact Our Consumer Research Health

How Veg Power aims to get UK children eating more vegetables

18 March 2020