Making an impact
In 2017, we trained over 10,000 students at 440 workshops across the country, with 2,500 volunteers going back to school.
- 90% of students feel more prepared for the world of work
- 73% of students would consider a career in the food and grocery industry following the workshop
This year we’re looking for more volunteers from across the industry to showcase the variety of roles available and help students to understand and develop the skills needed in the workplace.