Water in your Supply Chain

Date : 16 March 2010


  • An introduction to water as an issue
  • The key aspects of water management
  • A water resource navigation chart
  • A directory of global organisations featuring names, activities and web links

There is growing awareness of the importance of water along the whole of the food and grocery supply chain; from the farm through to the consumer, including manufacturing and retailing.

IGD recognises this, and as part of a process of building awareness and understanding across the industry, we have put together this free guide as a short introduction to the issue. 

As well as an outline of key water management activities and water-related subject areas, it also contains a directory of those engaged in developing and promoting all aspects of the importance of water. The directory includes more than 60 organisations, with their name, summary, links, and key subject areas outlined, as well as a website address for each.

This is the start of a process and we plan to develop this through a series of further articles and case studies, we are also developing a guide to Understanding, Assessing and Managing Water in your business, due for launch later this year.

Download you free directory in PDF format below: